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(216) 229-1600
Cedar Creek Grille
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| Delivery Charge: | $4.99 |
| Minimum Order: | $20.00 |
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Cedar Creek Grille
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| LUNCH SPECIALS AVAILABLE UNTIL 3PM |
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| HOUSE MADE SALMON BURGER Lettuce, tomato, lemon pepper aioli, thin cut french fries, house-made coleslaw. |
$16.00 | |
CRISPY CHICKEN CLUB Crispy chicken, bacon, lettuce, tomato, avocado, herb aioli. |
$17.00 |
| DERBY COBB SALAD Wood-grilled chicken, bacon, avocado, egg, tomato, crumbled bleu cheese, buttermilk dressing. |
$20.00 | |
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| FAMILY DINNERS |
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| FAMILY DINNER FOR 4 CHOICE OF ONE ENTRÉE: Cedar Plank Salmon OR Chicken Picatta, Served with CCG chop chop salad or caesar, broccoli or green beans, and roasted or mashed potatoes. |
$85.00 | |
FAMILY CAESAR SALAD baby romaine, grated Reggiano and rustic croutons |
$29.00 |
| FAMILY CHOP CHOP SALAD bacon, egg, onion, croûtons, tomato, cucumber, swiss & aged provolone, buttermilk dressing |
$31.00 | |
FAMILY BABY KALE SALAD roasted butternut squash, apples, almonds, bleu cheese, cilantro lime vinaigrette |
$30.00 |
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| STARTERS |
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| HEAVENLY BISCUITS Five biscuits, baked from scratch, topped with honey butter (sorry when we’re out, we’re out) . |
$8.90 | |
SHORT RIB POT STICKERS Whiskey caramel braised short-rib pot stickers, yuzu ponzu, cilantro, scallion, sesame. |
$17.00 |
| HUMMUS & REALLY GOOD BREAD Poached artichokes, radishes, olive oil, hazelnut spice, grilled seeded bread. **Contains Nuts** |
$14.00 | |
FIRECRACKER SHRIMP Tempura dusted, sweet chili aioli, scallions, sesame seeds. |
$16.00 |
| CHARLOTTE’S DEVILED EGGS Apple-wood brown sugar smoked bacon. |
$13.00 | |
GRILLED ARTICHOKES California artichokes simply grilled with rémoulade. |
$16.00 |
| THE BIG CALI SISHI ROLL Crab, cucumber, avocado, toasted sesame seeds, tempura crunchies, unagi sauce. |
$15.00 | |
THE CCG CALI SUSHI ROLL Tempura shrimp, cucumber, avocado, red pepper, crushed wasabi peas, firecracker sauce, Fresno pepper. |
$17.00 |
| SPICY LOBSTER TOTS Crispy fried rice tots, spicy lobster, Togarashi aioli, scallion. |
$17.50 | |
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| SALADS & SOUPS |
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| NICE LITTLE CAESAR SALAD Baby Romaine, grated reggiano, rustic croutons. |
$12.00 | |
LINDEY'S HEART OF PALM Field greens, heart of palm, heirloom tomato, pt. reyes bleu cheese, champagne vinaigrette. |
$12.00 |
| THE GRILLE’S CHOP CHOP SALAD bacon, egg, onion, croûtons, tomato, cucumber, swiss & aged provolone, buttermilk dressing |
$13.00 | |
CLASSIC CHICKEN & KALE SALAD Pulled chicken, kale, cabbage, scallions, mint, crushed peanuts, lime & peanut dressing. |
$22.00 |
| GRILLED ATLANTIC SALMON SALAD Baby arugula, potato straws, vine ripe tomatoes, lemon vinaigrette. |
$23.00 | |
THAI STEAK NOODLE SALAD Marinated & seared steak, mango, kale, tomato, avocado, peanuts, carrot, thai vinaigrette. |
$25.00 |
| THE GRILLE’S CHICKEN SOUP |
$10.00 | |
FRENCH ONION SOUP |
$10.00 |
| LOBSTER BISQUE |
$10.00 | |
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| HOUSE SPECIALTIES |
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| THE GRILLE’S CLASSIC CHEESE BURGER Tillamook cheddar, lettuce, tomato, chive mayo, house-made butter pickles. |
$18.50 | |
THE CCG BURGER Smashed double beef patties, american cheese, lettuce, tomato, onion straws, ccg sauce. |
$18.00 |
| HOUSE-MADE VEGGIE BURGER Black bean & roasted beets, tillamook cheddar, sweet soy, chive mayo. |
$16.00 | |
IDAHO RAINBOW TROUT Beurre blanc topped with lobster meat, whipped potatoes, broccoli with mascarpone butter. |
$23.00 |
| LEMON PEPPER CHICKEN Pan-seared crispy chicken, beurre blanc, arugula salad, lemon vinaigrette. |
$23.00 | |
CEDAR PLANK ROASTED ATLANTIC SALMON Filleted in-house daily, lemon butter, thin cut french fries, house-made coleslaw. |
$28.00 |
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| FROM THE GRILLE |
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| DOUBLE CUT 14 OZ PORK CHOP Highly marbled, onion straws, whipped potatoes, au jus. |
$31.00 | |
BRAISED SHORT RIB Slow braised prime short rib, whiskey caramel glaze, whipped potatoes, root vegetables. |
$33.00 |
| STEAK & FRITES 7 oz new york strip, thin cut french fries, arugula salad, house-made béarnaise sauce. |
$29.00 | |
CLASSIC CUT FILET MIGNON - 6oz. USDA 6 oz filet, onion straws, whipped potatoes, broccoli with mascarpone butter. |
$35.00 |
| CLASSIC CUT FILET MIGNON - 8 oz. USDA 8 oz filet, onion straws, whipped potatoes, broccoli with mascarpone butter. |
$45.00 | |
PRIME NEW YORK STRIP STEAK 14 oz extra thick block cut strip, onion straws, whipped potatoes, broccoli with mascarpone butter. |
$49.00 |
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| VEGETABLES & SIDES |
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| STEAMED BROCCOLI with Marscapone Butter |
$8.00 | |
HOUSE-MADE COLESLAW |
$8.00 |
| WHIPPED POTATOES |
$8.00 | |
BACON BRUSSEL SPROUTS |
$8.00 |
| ROASTED ROOT VEGETABLE MELANGE Almondine |
$8.00 | |
BABY YUKONS With butter and parsley |
$8.00 |
| MIMOSA ASPARAGUS With chopped egg, vinaigrette. |
$8.00 | |
PETITE KALE SALAD Kale, cabbage, scallions, mint, crushed peanuts, lime & peanut dressing. |
$8.00 |
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| DESSERTS |
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| KEY LIME PIE house-made key lime pie with a graham cracker crust |
$9.00 | |
CARROT CAKE carrot cake with a cream cheese frosting with caramel drizzle |
$9.00 |
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| SUSHI |
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| THE BIG CALI ROLL Crab, cucumber, avocado, toasted sesame seeds, tempura crunchies, unagi sauce |
$15.00 | |
THE CCG ROLL Tempura shrimp, cucumber, avocado, red pepper, crushed wasabi peas, firecracker sauce, fresno pepper. |
$17.00 |
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| SPECIAL REQUEST |
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| SPECIAL REQUEST |
$0.00 | |
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